Friday, April 27, 2012

Chocolate Covered Cherry Brownies

What You Need:
8oz cream cheese, softened
1/4 cup sugar
1 box brownie mix (the kind with a fudge or syrup packet)
1 egg
1 tsp cherry juice
1/4 cup drained, chopped maraschino cherries

What You Do:
Mix brownies by box directions. Spread half of batter into bottom of pan.

In a medium bowl, beat remaining ingredients. Spread over batter in pan. Top with remaining batter, smoothing out the surface.

Bake at 350 for 39-49 minutes.

Amazing. A bit messy to make, but well worth it. I made this for a potluck lunch, and they went fast. A few people took 4 or 5 each! Moist, chewy, and wonderful mixture of chocolate and cherry flavors.

*Makes 16 brownies, 300 calories each*

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